Do-Ahead DinnersDo-Ahead Dinners by James Ramsden

My rating: 5 of 5 stars

Aside from the beautiful photographs and tidbits of information there are lovely and tasty recipes all throughout this book. Granted some ingredients are not common place in the U.S but nearly everything can be substituted for what is easily found without ruining the end result. I actually enjoyed reading through the extras and would love to have this one in my kitchen library, perhaps with an extra copy to set out on the coffee table for guests to peruse.

View all my reviews